Corona: dark chocolate and green tea against the virus?



Can dark chocolate and green tea help against the corona? Scientists are amazed by new knowledge. These foods are said to inhibit the virus.

  • American studies has new knowledge in the fight against Corona *.
  • Some Food contain ingredients that Virus and his Dissemination can defend.
  • The valuable ones Result studies are in Corona research very promising.

Kassel – In the fight against it Coronavirus has current studies gain new knowledge: Natural ingredients some foods are highly effective Virus and it can even suppress it. You can already find some of these products in many households and on the weekly shopping list.

A healthy diet strengthens the immune system and already a lot Researcher and doctors looked at certain foods that could be effective against coronavirus. Push ingredients some plants one anti-inflammatory effect Researchers at North Carolina State University have now studied the effects of these substances on Coronavirus. These plants include Cocoa and tea tree as well as various Grape varietiesall contain chemical compounds that can inhibit the virus.

The study examines natural substances against the corona: These foods are effective

Results studies are promising: it has been shown to enjoy from green tea, hot chocolate, Cocoa powder and dark grapes, the so – called muskadine grapes, which are really effective against this Virus and contain further dissemination.

Researchers have been surprised by new findings about Corona: Some foods are said to inhibit the virus. Dark chocolate is said to be especially effective. (Symbol image)

© Robert Günther / DPA

US Corona study: Natural foods can stop the virus from spreading

It means that chemical compounds mentioned Food functions of certain enzymes, proteases, des Coronavirus can block. Study author and professor De-Yu Xie of North Carolina State University explained the effects of the ingredients natural food they play a crucial role in proteases, so that the cells of the virus can no longer perform some important functions.

The researchers in the study verified the response of the main protease using laboratory tests and computer simulations Coronaviruses, which is required for diffusion, on the chemical compounds of the components in green tea, Muscadine grapes, Cocoa powder and hot chocolate. Research shows that compounds in cocoa powder and dark chocolate in particular have halved the activity of protease enzymes.

Researchers study in the fight against corona: Some foods have protective effects

For Professor Xie, they are won and valuable research results big step inside fight against the virusbecause if “the protease can be inhibited or even inactivated, the virus will die.” However, the extent to which this is consumed must now be verified in further studies Food AND Protective effect against this Coronavirus can guarantee.

Another interesting study found that a sufficient supply of vitamin D is important in the fight against corona. (Alina Schröder) * hna.de is part of the nationwide digital content management network Ippen.

List of sections: © Robert Günther / dpa




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